Walter’s cuisine continues to develop even after 40 years. Our concept has always been making a conscious effort to appeal to all walks of life. We use the freshest ingredients and highest quality meats and fish on the market Clean, fresh, flavorful, creative, and eclectic is how to describe our food. We offer vegetarian, vegan, gluten free and will make accommodations for customers with any sort of food allergies. All of our recipes are inspired from research, travel, and sustaining proof that our customers love them.