Private rooms & patios for every occasion · View all event options
Private Events

Heavy Hors d'Oeuvres

From $30 per person · Two hours of event time

Menu & pricing

Two menus

Menu
Price
3 Selection Menu
$30 / person +
5 Selection Menu
$45 / person +

Menu includes

Your choices from either of the 2 menus below
Tables and chairs
Cocktail napkins, small plates, and serving utensils
2 hours of event time
Choose any 3

3 Selection Menu

Veggie Platter

Assortment of vegetables & dipping sauce.

Tandoori Chicken Wings

Bone-in wings tossed in a smoky tandoori masala.

Afghan Fries

Potato rounds dipped in a beer batter and deep fried. Served with Walter's green mountain chutney.

Hummus bi Tahini

Our homemade blend of hummus bi tahini and garbanzo beans topped with fresh basil, finely chopped roma tomatoes and thinly cut avocado slices.

Cheese Quesadillas

A blend of cheeses inside a flour tortilla.

5 Selection Menu · Choose any 5 from above or below

Parmesan-Crusted Asparagus

Crisp asparagus lightly coated with parmesan and fried until golden, served with Walter’s house sauce.

Ceviche

White shrimp and Atlantic salmon combined with finely diced onions, roma tomatoes and cilantro tossed in our homemade spicy salsa.

Fresh Fruit Platter

Assortment of fresh seasonal fruit.

Pizza Basket

Assortment of bite-sized Margherita & cheese pizzas.

Mediterranean Steak Bruschetta

Toasted house-made French baguette brushed with olive oil and topped with a tender steak medallion, feta, fresh diced tomatoes, basil, and a drizzle of balsamic glaze.

Bolawnies

Our signature take on an Afghan classic - wontons filled with lean ground beef, diced potatoes, and green onions, fried and served with house garlic yogurt sauce.

Gandana Bolawnies

Mild onions and potatoes wrapped in thin dough, fried and served with garlic yogurt.

Optional

Menu upgrades

Coffee, Tea, & Soft Drinks
$3/pp

Unlimited orders of fresh-brewed regular/decaffeinated coffee, iced tea, variety of hot teas, and soft drinks for your guests to enjoy for the duration of the event.

French Bread
$1.50/pp

Choose to add our fresh homemade French bread to your menu. Presented with a side of butter, or choose to add oil & vinegar as well.

Salad
$3/pp

Add a House, Caesar, Salata, Gorgonzola, or Greek Salad

Make it yours

Hors d'oeuvres, desserts & bar

Add appetizers, cakes and small desserts, coffee service, and hosted bar packages to any event.

Before you book

Booking details

Room minimums
Afghan Room
15 people
VIP Room
15 people
Cottage
40 people
Stage Patio
40 people
Fountain Patio
40 people

Indoor Lounge: restaurant buyout

Pricing

All prices are charged per person for the full guest count.

Deposit

Up to 20% is required as a non-refundable deposit to secure the date/time. The deposit amount will be subtracted from the final bill.

Event Agreement

Let us know when you are ready and we will e-mail you our event agreement form to sign & submit the deposit.

Your Space

We cannot guarantee the specific space or table layout you have until 1 week prior to the event.

Final Headcount & Menu Selections

Please e-mail us your final menu selections and final minimum guest count no later than 2 weeks prior to the event. This would be the minimum that we will prepare and charge for.

Additional charges

6% set-up · 20% gratuity · 10.25% sales tax

Let's plan

Check your date

Send us your date, time, and guest count and we will confirm availability and next steps.