Private rooms & patios for every occasion · View all event options
MenuPrivate EventsGift Cards
Reserve
Private Events

Standard Set Menu

From $35 per person

Check AvailabilityAll Event Options
What's included

Menu & pricing

Pricing by guest count. Larger groups choose from fewer entrées to keep service smooth.

Guests
Pricing
Menu Options
15–24
Base Price
5
25–34
+$5/person
5
35–44
+$15/person
5
45–54
+$25/person
4
55–74
+$35/person
3
75+
+$35/person
2

For set menu events exceeding 25 guests, pricing will increase and menu selections may be limited to ensure efficient service, food quality, and the best possible experience for both event and restaurant guests.

Set menu includes

Choices from the entrees listed below
Custom printed menus with your entrees for your guests to order from at your event
Tables, Chairs, Linens, & Dinnerware
Four Hours of Event Time
One Hour Early Access for Decorating

*Brunch and Lunch Events must conclude by 4pm

Choose up to 5

Entrées

The number of selections depends on your guest count (see the chart above).

Steak Tacos

Three corn tortillas filled with grilled steak, diced onion, and cilantro, served with Walter's spicy salsa and fresh lime (GF)

Combination Burger

Half-pound house-blend beef patty on a brioche bun topped with sauteed seasonal specialty mushrooms, Monterrey jack cheese, and avocado, served with Afghan fries(beer-battered potato rounds).

Lemon Chicken

Half organic free-range Rotisserie chicken, roasted with lemon and parsley, served with shoestring French fries.

Walter's Angel Hair Pasta

Angel hair pasta with fresh garlic, basil, vine-ripened tomatoes, and extra virgin olive oil.

The Walter's Club

Oven roasted turkey layered with smoked bacon, sliced tomatoes, and butter lettuce on toasted sourdough with house aioli, served with shoestring French fries.

Lamb Burrito

Slow-braised lamb with refried beans and a three-cheese blend, wrapped in a warm flour tortilla, topped with sour cream, and served with Afghan fries (crispy beer-battered potato rounds).

Walter's Vegetarian (V)

Rice pilaf with black beans and salata (chopped cucumbers, tomatoes, and onions tossed in a lime vinaigrette).

Margherita Pizza

With burrata, fresh basil and heirloom tomatoes.

Optional

Set menu upgrades

Coffee, Tea, & Soft Drinks
$3/pp

Unlimited orders of fresh-brewed regular/decaffeinated coffee, iced tea, variety of hot teas, and soft drinks for your guests to enjoy for the duration of the event.

French Bread
$1.50/pp

Choose to add our fresh homemade French bread to your menu. Served with a side of butter, or choose to add oil & vinegar as well.

House Salad
$2/pp

Mixed greens, garbanzo and kidney beans, and finely chopped tomatoes in house dressing.

Caesar Salad
$4/pp

Romaine or kale tossed in Caesar dressing with French baguette croutons.

Gorgonzola Salad
$4/pp

Gorgonzola cheese, romaine, walnuts, French green beans, chopped red onions & mushrooms tossed in balsamic.

Greek Salad
$4/pp

Crisp romaine, feta cheese, finely chopped tomatoes, black olives, red onions & Persian cucumbers tossed in lime vinaigrette.

Make it yours

Hors d'oeuvres, desserts & bar

Add appetizers, cakes and small desserts, coffee service, and hosted bar packages to any event.

See Add-Ons & Bar Packages
Before you book

Booking details

Room minimums
Afghan Room
15 people
VIP Room
15 people
Cottage
40 people
Stage Patio
40 people
Fountain Patio
40 people

Indoor Lounge: restaurant buyout

Pricing

All prices are charged per person for the full guest count.

Deposit

Up to 20% is required as a non-refundable deposit to secure the date/time. The deposit amount will be subtracted from the final bill.

Event Agreement

Let us know when you are ready and we will e-mail you our event agreement form to sign & submit the deposit.

Your Space

We cannot guarantee the specific space or table layout you have until 1 week prior to the event.

Final Headcount & Menu Selections

Please e-mail us your final menu selections and final minimum guest count no later than 2 weeks prior to the event. This would be the minimum that we will prepare and charge for.

Additional charges

6% set-up · 20% gratuity · 10.25% sales tax

Let's plan

Check your date

Send us your date, time, and guest count and we will confirm availability and next steps.

Send an Inquiry(909) 624-2779